“Freezer Section” Meals / and Cooking-for-1

Our bariatric team was recently tasked with finding the best low-carbohydrate freezer meals for patients who were mainly cooking for 1. We also know that cooking after surgery can be a challenge with the small portion of food our patients eat. It’s just not that easy to modify a recipe for such a small portion, and sometimes the effort just doesn’t seem worth it- especially if the recipe has 27 ingredients.

Here you will find the first post in a series of posts about Cooking-for-1 that will include ways to create nutritious and low-carbohydrate meals for 1 (or 2) people with little work.

First up-

Shopping for Freezer Meals:

After 45 minutes of standing in the freezer section at Wal-mart, we have concluded that there just aren’t many freezer meals that are low-carbohydrate! 95% of the meals include grains, such as rice, quinoa, pasta, or potatoes. Of the 10% without grains, about 7% are very high in carbohydrates. (This is usually due to the sauce.) Although we will share this 3% of freezer meals with you below, we have found that the best option is to use a combination of freezer/canned ingredients and spices to create a low-carbohydrate meal of 1-2 servings. Stay tuned for these in the weeks to come!

Here’s the low-carbohydrate meals we DID find:

  • Healthy Choice Simply Steamers Grilled Chicken with Pesto and Vegetables
  • Healthy Choice Simply Steamers Grilled Chicken and Broccoli Alfredo
  • Healthy Choice Simply Steamers Chicken and Vegetable Stir Fry
  • SmartMade Chicken Fried Cauliflower Rice Bowl
  • Tyson Fully Cooked Lemon Parmesan Chicken

This is certainly not an inclusive list- there are likely a few more meal options there. This is just the list of what was in stock when we did our research.

The next time you peruse the freezer meals section, use this guide: no more than 10-15 grams of “total carbohydrates” per meal!